About Course
BP 603 T. HERBAL DRUG TECHNOLOGY (Theory)
45 hours
course plan 3.2 HDT
Scope: This subject gives the student the knowledge of basic understanding of herbal drug
industry, the quality of raw material, guidelines for quality of herbal drugs, herbal cosmetics,
natural sweeteners, nutraceutical etc. The subject also emphasizes on Good Manufacturing
Practices (GMP), patenting and regulatory issues of herbal drugs
Objectives: Upon completion of this course the student should be able to:
1. understand raw material as source of herbal drugs from cultivation to herbal drug
product
2. know the WHO and ICH guidelines for evaluation of herbal drugs
3. know the herbal cosmetics, natural sweeteners, nutraceuticals
4. appreciate patenting of herbal drugs, GMP
Course Content
UNIT 2 NEUTRACEUTICALS
-
GENERAL ASPECTS, MARKET GROWTH, SCOPE AND TYPES OF PRODUCTS AVAILABLE IN THE MARKET
00:00 -
ROLE OF NEUTRACEUTICALS IN AILMENTS LIKE DIABETES, CVS DISEASES, CANCER
00:00 -
ROLE OF NEUTRACEUTICALS IN AILMENTS LIKE IRRITABLE BOWEL SYNDROME AND VARIOUS GASTRO INTESTINAL DISEASES
00:00 -
TUTORIAL
00:00 -
STUDY OF FOLLOWING HERBS AS HEALTH FOOD: ALFAALFA, CHICORY, GINGER, FENUGREEK, GARLIC
00:00 -
STUDY OF FOLLOWING HERBS AS HEALTH FOOD: HONEY, AMLA, GINSENG, ASHWAGANDHA, SPIRULINA
00:00 -
GENERAL INTRODUCTION TO INTERACTION AND CLASSIFICATION,STUDY OF FOLLOWING DRUGS AND THEIR POSSIBLE SIDE EFFECTS AND INTERACTIONS: HYPERCIUM, KAVA-KAVA
00:00 -
GINKOBILOBA, GINSENG, GARLIC, PEPER AND EPHEDRA
00:00 -
TUTORIAL
00:00
UNIT 3 HERBAL COSMETICS
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